michelin

23 November, 2015 - 00:00

Become a Michelin Chef for a day: Prepare "Chicken Piri-Piri" Ocean style

Convert your kitchen into a Michelin star restaurant with Chef Hans Neuner┬┤s take on Chicken Piri-Piri and Algarvean Salad.

Previous

VILA VITA Parc's Fine Wines & Food Fair 30 May, 2016 - 16:19

The countdown to one of the greatest gastronomy events has begun...

The countdown to one of the greatest gastronomy events has begun: VILA VITA Parc's Fine Wines & Food Fair!