Winter Recipe - Whiskey Hot Chocolate

Is there anyting better than a hot beverage on a cold winter day? Some might say "hardly". We agree. 

This winter, take our suggestion and relax with the sweet and cosy taste of chocolate mixed with the deep kick of whiskey. Top it with caramel and marshmallows or whipped cream, put your feet up and just enjoy.

Prep time: 5 mins

Cook time: 8 mins

Total time: 13 mins

Serves: serves a healthy 2


  • Ingredients
    • 1/4 cup cocoa powder
    • 1/4 cup chocolate chips
    • 1/2 cup sugar
    • 1/4 tsp chili powder
    • 2 cups whole milk
    • 3 fl. oz. whiskey
    • caramel and marshmallows or whipped cream for topping


  • Instructions
  1. Add the cocoa, the chocolate chips, sugar, chili powder and milk to a small saucepan 
  2. Heat over medium high, whisking constantly to dissolve the cocoa and melt the chips
  3. Bring the hot chocolate to a steam–not a boil–then remove from heat
  4. Add the whiskey, and divide between two mugs
  5. Top with caramel and whipped cream or marshmallows