chef

	26 March, 2020 - 23:35 Portuguese Easter Cake - a mouth-watering tradition Executive Pastry Chef Pedro Matos, are sharing their recipes for a traditional Portuguese Easter: the typical Folar da Pá...
	26 March, 2020 - 23:20 Roast Leg of Lamb or Kid VILA VITA’s Executive Chefs Manfred Kickmaier and Paulo Fortes are sharing their recipes for a traditional Portuguese Easter...
	7 June, 2018 - 10:00 Culin'Art Dinners - VILA VITA Parc welcomes guest Chef Nuno Barros VILA VITA Parc welcomes Chef Nuno Barros, from 1300 Taberna Restaurant, for an evening of the best of the Portuguese gastronomy.
	4 May, 2018 - 11:22 VILA VITA Parc's chef nominated for Chef Cook of the Year VILA VITA Parc's chef has been nominated for Chef Cook of the Year.
	4 January, 2018 - 18:54 Recipe: Alentejo Black Pork Cheeks with Sweet Potato and Chestnuts Along with Winter comes the colder weather and the urge to indulge in more consistent dishes that warm us up inside.
	12 October, 2016 - 19:00 Wine, Dine & Unwind at VILA VITA Parc's Wine Cellar Meet the Chef (and the sommelier) at the cellar
	21 December, 2015 - 00:00 Home Chef Executive Chef Manfred Kickmaier was born in Austria and brought to the kitchen a different kind of approach.
	23 November, 2015 - 00:00 Become a Michelin Chef for a day: Prepare "Chicken Piri-Piri" Ocean style Convert your kitchen into a Michelin star restaurant with Chef Hans Neuner´s take on Chicken Piri-Piri and Algarvean Salad.

8 May, 2017 - 16:27

Don't miss the opportunity to attend a week of peerless gastronomy, delectable cooking and innovative culinary creativity, paired with...