food
|
17 September, 2019 - 16:18Food for ThoughtWe live in fast-moving times where we can easily lose sight of what’s important in life – taking time to look after ourselves and enjoy... |
|
23 October, 2016 - 00:00Visit our Herdade dos Grous and taste the flavors of AlentejoAt Herdade dos Grous, the man behind the excellent culinary offering is chef Rui Prado. |
|
3 August, 2016 - 13:34The Mediterranean Diet - UNESCO´s Immaterial Cultural HeritageThe Mediterranean diet was registered by Croatia, Cyprus, Spain, Greece, Italy, Morocco and Portugal on the UNESCO´s Immaterial Cultural... |
|
28 December, 2015 - 00:00Winter sun keeps VILA VITA Parc's restaurants warmArte Náutica and Praia Dourada are VILA VITA Parc's beach restaurants. |
|
21 December, 2015 - 00:00Home ChefExecutive Chef Manfred Kickmaier was born in Austria and brought to the kitchen a different kind of approach. |
|
7 December, 2015 - 00:00Adega Restaurant with new menuAdega restaurant serves typical Portuguese food, where guests enjoy the best tapas and national dishes. Now, it has a new menu, with... |
|
19 November, 2015 - 14:50Portuguese Paradise Found: Vila Vita ParcWith swoon-worthy beaches and dramatic red cliffs, the Algarve rightfully tops the bucket lists. |
|
6 November, 2015 - 14:04Hans Neuner cooks at star-rated gala awards ceremonyThe International Eckart Witzigmann Award, ECKART for short, has established itself as one of the highest accolades for outstanding... |
|
24 October, 2015 - 00:00A Toast to AutumnThe first leaves have started to fall from the trees as have the first drops of rain, but at VILA VITA Parc the atmosphere is cosy and... |
|
2 October, 2015 - 12:31Meeting point for big huntsAt certain times of the year, Herdade dos Grous is also a meeting point for hunting enthusiasts and their families. |